Bacco > Our Team

President Ralph Brennan Email Ralph	Executive Vice President Charlee Williamson Email Charlee	Executive Chef Chris Montero Email Chris
General Manager Steve Lessing Email Steve	Director of Operations and Corporate Executive Chef Haley Gabel Email Haley	Purchasing Manager Lewis Smith Email Lewis
Front-House Managers Kevin O'Dwyer kodwyer@neworleans-food.com Steve Jeansonne sjeansonne@neworleans-food.com Sales Manager Sharon Salisbury (504-539-5508) ssalisbury@neworleans-food.com Sous Chef Joe Kosarek

Hours of Operation:
Lunch: Daily: 11:30 a.m-2:30 p.m.
Dinner: Sunday - Thursday: 6:00 p.m.-9:30 p.m. / Friday & Saturday: 6:00 p.m.-10:00 p.m.

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